Wednesday, May 6, 2020

Effects Of Chromium On Plant Growth Promoting Bacteria

SEMINAR AND TERM PAPER ON Enhancing phytoremediation of chromium-stressed soils through plant-growth-promoting bacteria Under the guidance of: Dr. Pravindra Kumar Associate proffesor Department Of Biotechnology Indian Institute of Technology Roorkee Submitted by: Ilu Kumari M.Sc. II yr Enrollment no: - 14610008 Department Of Biotechnology Indian Institute Of Technology Roorkee CHAPTER-08 Enhancing phytoremediation of chromium –stressed soils through plant-growth-promoting bacteria Ilu Kumari Department of Biotechnology,IIT ROORKEE,ROORKEE Abstract Chromium which is a chemical element ,a metal,is toxic pollutant .Nowdays these are found to be present in soils due to many human activities.It affects plant system and microorganisms that are present in soil as well.Phytoremediation has emerged as a process to minimize or eliminate chromium from chromium stressed soils,but this process takes long time.So when plant growth promoting bacteria( PGPB) is used with this process as bioinoculant then it results into increased plant growth and higher chromium reducing effects.PGPB via root architecture modification increases chromium uptake,secretes metalShow MoreRelatedCadmium And Its Effects On The Environment Essay1345 Words   |  6 Pagescrust as heavy metal and its exposure in environment is very big challenge to environmentalist because cadmium is non-degradable in nature. In environment cadmium transfers from one trophic level to another and finally accumulated in human with toxic effects. There is an emergent need to remove the cadmium from environment. Microbes are very helpful in this area to remediate the cadmium from environment. Microorganisms used biotransformation and adsorption mechanisms for regulation of translocation ofRead MoreThe Food Of Organic Foods1413 Words   |  6 Pagespollution. To start, organic foods have a more nutritional value that leads to a healthier lifestyle. For instance, many of the organic foods have been found to be higher in vitamin C, antioxidants, and natural minerals like calcium, iron, chromium and magnesium. Most of these nutrients are the main components of a human’s nutrition. Non-organic foods could be causing certain foods to become less nutritional for a person eating. The less nutrition a person has, the more they are at risk toRead MorePlant Pudina4642 Words   |  19 PagesNAME:-PUDINA This plant is related to the menthe genus and its aromatic herbs. Many more species grows wild; some of there cultivated. The chief constituent for which these plants are valued are menthol and pappermint oil. this medicinal plant is an erect branched herb upto about 55 cm high. Leaves upto 6 cm long. Flowers small, in small brunches, borne on axile leaves,medicinal seeds are also very useful. MEDICINAL USES of pudina :- THE DRIED LEAVES AND FLOWERING TOPS OF THE PLANT MAKE THE DRUG PAPPOERMINT

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